It's been on my bucket list to do the Inca Trail trek to Machu Picchu but it is not until I met my friend Tina last year that we both firmed up the plan of going.
Our itinerary, our physical and mental conditioning took us a year to prepare. I built the itinerary where to go according to my budget. However, our physical and mental conditioning seems reversed. The more the trip is near, the more the fear is for real - the fear of trekking in high altitudes and steep mountains. But my determination and excitement to go have kept me going especially I am not going to do it alone. I say If we don't do it now, we will never going to do it.
Day 01 Cusco to Wayllabamba (12 km)
Our trek guides Edwin and Naomi picked us up early from our hotel at around 5:00 am. We were the last of the pickup. There were 12 of us hikers plus our two guides. Among us sitting on the back of the bus were our chef and his assistants. They are responsible for most of our meals during the trek. As the sun rises, we traveled past the picturesque villages of Chinchero, Urubamba, and Ollantaytambo, for the 2-hour scenic trip to kilometer 82 (the start of the Inka trail).
 |
Ollantaytambo |
We first stopped at the town of Ollantaytambo for about an hour to have breakfast. Ollantaytambo is a village in the Sacred Valley set on the Urubamba River amid snow-capped mountains. It's known for the Ollantaytambo ruins, a massive Inca fortress with large stone terraces on a hillside. We stopped at the village's old town made of Inca-era grid of cobblestone streets and adobe buildings. The train also stops here which makes it easy for day trips from Cusco. I would stay here for at least a couple of days for exploration. It is great for photo enthusiasts and even for writers, I would think.